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About Circle B Ranch

john and his hogs“FRESH FROM THE OZARKS”

 

Circle B Ranch, located in Seymour, Missouri, was started in 2009 by Marina and John Backes. The couple relocated from Branchburg, New Jersey to the lush rolling hills of the Ozark countryside. John and Marina firmly believe that an animal’s welfare is vital to the taste and appearance of the meat – which is why all Circle B products are sourced from local farmers the care about the welfare of their animals.

Circle B Ranch sources our hogs from local farms that raise their animals the “old-fashioned” way, meaning they’re outside 100% on pasture where the hogs can run and exercise their instincts—the way nature intended. Because we source our hogs this way, Circle B Ranch meat is redder and more succulent than other pork products found on the market. If you’re looking for the best pork available, look no further than Circle B Ranch.

Since the animals are free-ranged on pasture they do what hogs do best – root and graze for the majority of their food. The hogs have freedom to graze on the lush pastures and roam the woods foraging for nuts and acorns. Naturally raised pork is rich in Omega 3 fat, Vitamin D and free from any additional hormones and antibiotics.

Our Philosophy

Circle B Ranch sources our hogs from local farms that raise their animals the “old-fashioned” way, meaning they’re outside 100% on pasture where the hogs can run and exercise their instincts—the way nature intended.

About the Owners

Circle B Ranch, located in Seymour, Missouri, was started in 2009 by Marina and John Backes. John and Marina firmly believe that an animal’s welfare is vital to the taste and appearance of the meat – which is why all Circle B products are sourced from local farmers the care about the welfare of their animals.

Our Mission

Our mission is to provide clean and 100% natural Berkshire/Kurabota and Red Wattle Heritage Pork for restaurant and consumer consumption.

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