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Archive for the Sides Category

Turmeric Roasted Vegetables

Turmeric Roasted Vegetables 2018-03-14 01:20:18 This delicious side dish is delicious and so easy to make! It's also perfect for a vegan or gluten-free diet. Make these to go with the Curry Chicken! (recipe in blog). Write a review Save Recipe Print Prep Time 5 min CookRead more

Japanese-Style Sesame Green Beans

Japanese-Style Sesame Green Beans 2018-02-20 17:08:14 John and I love vegetables and we especially love string beans. This recipe would be delish with pork chops, steak or chicken. Delish! Write a review Save Recipe Print Ingredients 1 Tbsp. canola oil (though I used olive oil) 1 ½Read more

Wild Mushroom & Parsnip Ragout

Wild Mushroom & Parsnip Ragout 2018-02-20 16:51:08 Serves 4 John and I love mushrooms and parsnips. These two combined make a delicious topping for spaghetti squash. Your family will love this! Delish! Write a review Save Recipe Print Total Time 45 min Total Time 45 min IngredientsRead more

Zucchini Hash Browns

Zucchini Hash Browns 2018-03-29 01:08:35 Serves 6 Occasionally, I like to try out something new for a side dish with dinner, and I am always looking for the newest and healthiest recipes. When I found this recipe I knew I had to try it. Hash browns withRead more

Roasted Brussels Sprouts with Bacon and Apples

Roasted Brussels Sprouts with Bacon and Apples 2017-12-01 23:30:38 John and I have been eating brussels sprouts for a few years. We have really come to love them. This recipe does not disappoint. Enjoy! Write a review Save Recipe Print Ingredients 3 slices of Circle B RanchRead more

Sesame Carrot & Red Cabbage Stir Fry

Sesame Carrot & Red Cabbage Stir Fry 2017-08-26 17:13:21 This recipe goes great with any Asian-style recipe. It came out delicious! And look at those beautiful colors. Enjoy! Write a review Save Recipe Print Ingredients 3 large carrots, peeled 1 small red cabbage (about 2.5 cups) 1Read more

Lebanese-Style Stuffed Eggplant

Lebanese-Style Stuffed Eggplant 2017-07-20 01:08:55 If you are familiar with my blog, you know I love cooking with eggplant. Any kind, any way! This came out delicious. Enjoy! Write a review Save Recipe Print Ingredients 6 (5-6-inch long) bambino (also called Baby Bell) eggplants (about 6 oz.Read more

Caramelized Onion & Bacon Cornbread

Caramelized Onion & Bacon Cornbread 2017-08-26 17:56:08 Did you ever make a dish that you couldn't stop eating? For me, this is that dish! Enjoy! Write a review Save Recipe Print Ingredients 1 cup coarse cornmeal (also called “polenta”) 2 cups buttermilk 1-2 Tbsp. oil, butter, orRead more

Stuffed Eggplant with Ricotta

Stuffed Eggplant with Ricotta 2017-08-26 16:58:17 Serves 4 Linda's Italian Table always has the most delicious Italian recipes. When I saw this one, I knew I needed to prepare it. Enjoy! Write a review Save Recipe Print Ingredients 1 large eggplant-sliced with skins on Flour for dredgingRead more

Quick and Easy Spicy Korean Coleslaw

Quick and Easy Spicy Korean Coleslaw 2017-07-19 01:50:24 Serves 4 I am always trying new coleslaw recipes. After all you have to have coleslaw that goes with different cuisines. Enjoy! Write a review Save Recipe Print Prep Time 10 min Cook Time 5 min Total Time 15Read more
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